A day in the life of... a Food Technologist on June 03, 2017 centre for food innovation Edinburgh Edinburgh food blogger. Edinburgh chef Queen Margaret University scottish food and drink Scottish Universities Taste panel Universities in Edinburgh +
From Bean to Bar: Ethical Chocolate with a Healthy Twist on December 20, 2015 Artisan chocolate Bruntsfield Chocolate Edinburgh Edinburgh food Ethical food Food and Drink Food and Drink Innovation Phil's Food World Queen Margaret University The Chocolate Tree +