The Grain Store are hosting a special food and wine event in association with Wines of Portugal. The evening features six of the country's finest wines along side a four-course dinner designed by the restaurant's chefs.
Wine expert and food writer Tom Cannavan will guide you through the wines as you enjoy the wonderful, modern Scottish-style food The Grain Store is renowned for.
Sommelier Kisha Gallagher explains how the event came about:
'Wines Of Portugal approached us regarding a consumer tasting back in June. They are keen to promote the regional differences and indigenous varietals of Portugal to a wider audience.
'They hope to show the similarities of their indigenous varietals to that of the much better known "garden-variety" ones. Our menu was very much created with that in mind and obviously we have the knowledge of Tom Cannavan to help ease the night along.'
Having visited The Grain Store recently, this promises to be a great night in one of Edinburgh's most intimate and well-established restaurants. The menu looks amazing and really showcases Scottish produce, as well as a superb array of Portuguese wines.
The menus includes:
~~~~~~~~
Ceviche of scallops
~~~~~~~~
Borders roe deer saddle with roasted beetroot,
red kale & autumn berry sauce
~~~~~~~~~
Cheese
Lemon tart, lemon sorbet
~~~~~~~~~
Tickets: £60 (£10 deposit required).
For book, pop into The Grain Store on Victoria Street or call the restaurant on 0131 225 7635.
www.grain-storerestaurant.co.uk
Wine expert and food writer Tom Cannavan will guide you through the wines as you enjoy the wonderful, modern Scottish-style food The Grain Store is renowned for.
Sommelier Kisha Gallagher explains how the event came about:
'Wines Of Portugal approached us regarding a consumer tasting back in June. They are keen to promote the regional differences and indigenous varietals of Portugal to a wider audience.
'They hope to show the similarities of their indigenous varietals to that of the much better known "garden-variety" ones. Our menu was very much created with that in mind and obviously we have the knowledge of Tom Cannavan to help ease the night along.'
Having visited The Grain Store recently, this promises to be a great night in one of Edinburgh's most intimate and well-established restaurants. The menu looks amazing and really showcases Scottish produce, as well as a superb array of Portuguese wines.
The menus includes:
~~~~~~~~
Ceviche of scallops
~~~~~~~~
Borders roe deer saddle with roasted beetroot,
red kale & autumn berry sauce
~~~~~~~~~
Cheese
Lemon tart, lemon sorbet
~~~~~~~~~
Tickets: £60 (£10 deposit required).
For book, pop into The Grain Store on Victoria Street or call the restaurant on 0131 225 7635.
www.grain-storerestaurant.co.uk
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